Sunday, April 3, 2016

Exploring China A Culinary Adventure

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Exploring China A Culinary Adventure : 100 Recipes from Our Journey, Ken Hom, Ching-He Huang, 2012, Cooking, 272 pages. Ken Hom and Ching-He Huang have transformed the way we cook and eat Chinese food. In this exciting new cookbook and TV series, they journey through China on a ... Get Doc

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Hike along the Great Wall of China with a cultural and culinary discovery of three of China’s great cities; Beijing, Xi’An and In Beijing we spend a day exploring Tiananmen Square and the After a rest we venture out for a culinary adventure in the Hutong district. We learn how ... View Doc

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